Banana Powder

Flour, meal and powder of the products of Chapter 8 (edible fruit and nuts) — Other (covers banana powder/flour)

Banana powder is a versatile, naturally sweet or neutral ingredient made by drying and finely milling either raw green or ripe bananas, depending on the intended use. Raw green banana powder is prized for its high resistant starch content and neutral flavor, making it a popular thickening agent and gluten-free flour alternative, while ripe banana powder offers a naturally sweet flavor suited to baby food and bakery applications. Its fine, consistent texture blends smoothly into batters, mixes, and supplements. Processed without additives and packed for freshness, banana powder is a practical, nutrient-rich ingredient for baby food producers, bakeries, and health supplement brands.